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Alcohol Hand Sanitizer Tips
Hand sanitizers with less than 60% ethyl or isopropyl alcohol are not effective. To kill Staph aureus, the bacteria responsible for MRSA (methicillin resistant staph aureus) infections, you must use a sanitizer with at least 62% alcohol. Use a hand gel with between 62% and 95% ethyl alcohol (higher than 95% alcohol might be less effective). Rub it vigorously into your hands, including in between your fingers and along your nails, until the gel has dried. Use enough gel to keep rubbing so that there is moisture for at least 20 seconds before the product dries completely. If the alcohol evaporates to fast, bacteria will not be killed Common situations to use a hand sanitizer: BEFORE: eating, drinking or touching food and beverage products handling an infant or child touching items that may come in contact with food, eyes, nose or mouth touching your own eyes, nose or mouth sexual contact AFTER: sneezing, blowing your nose, or coughing hand rails for stairs or public transportation using shopping carts going to the gym using public computers, telephones, or ATMs handling a baby diaper or toys playing with small children or attending places such as parks and jungle gyms coming in contact with animals and pets you touch something wet and suspicious See also ... Purell -- purell.com E-mail page link ...
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